Ham Broccoli and Cheddar Soup with Flaky Cheddar-Chive Garlic Biscuits
***UPDATED 10/26/24*** Normally our blog goes out on Monday morning but I made this delicious soup with biscuits this week and thought maybe you would like to try it this weekend. Since it's getting colder outside, soup is always on the menu at our house. This particular soup, Ham Broccoli and Cheese Soup is fairly easy and oh so good!. The biscuits remind me of Red Lobsters biscuits and if you haven't made biscuits before, you need to make these. Ham Broccoli and Cheddar Soup Recipe from Eat at Home Ingredients 1 bunch broccoli, cut (or about 4 cups frozen florets) 1 stick butter small onion, diced 1/2 cup flour 6 cups chicken broth 4 cups milk, warmed 2 tsp. Worcestershire sauce 1 cups cheddar, shredded 2 cups diced ham Instructions Steam the broccoli until tender. In a large pot, melt the butter and cook the onion till soft. Stir in the flour and cook for a minute or two. Whisk in the chicken broth. Add the warm milk and Worcestershire sauce. Heat ...