Showing posts with label ice cream cake. Show all posts
Showing posts with label ice cream cake. Show all posts

Monday, June 28, 2021

Ten All-American July 4th Dessert Recipes

***UPDATED 6/25/23***



We hope you spend your Independence Day celebrating with pride and great food. These all-American desserts make for a tasty Fourth of July celebration. 




No-Bake Berry Cheesecakes

Delish.com

Serving them in little dishes means everyone gets their own, and who doesn't love to dig their spoon into their own cute mini cheesecake?! To make for fewer dishes, use clear plastic cups.

 

Firecracker Strawberries

Delish.com

We all know there needs to be booze. These red, white, and blue strawberries are first soaked in vodka, then dunked in marshmallow fluff and sprinkles for the most patriotic look ever. Just make sure when serving children, you have an identifiable tray of RWB strawberries just for them ;)

 

Flag cake

FoodNetwork.com

Oh say, can you see...this delightful cake is all about the stars and strips and creamy icing! 

 

FROZEN CHOCOLATE-COVERED BANANAS



twosisterscrafting.com


Bananas & chocolate...OH MY! 


Foodnetwork.com


These are great treats not only for kids but adults too! 

 

Red, White, and Blueberry Trifle


Foodnetwork.com

A beautiful dessert to set on the table and oh-so scrumptious. 

Patriotic Ice Cream Cupcakes

Foodnetwork.com

These frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon ice cream, a creamy white topping, and star-spangled sprinkles. 

Mixed Berry Tiramisu

Tasteofhome.com

Fresh softened berries star with crispy ladyfinger cookies and mascarpone cheese. Serve it in a glass bowl or in clear dishes to show off the luscious layers. 

Star Bangled Cookies

sugarspunrun.com

Festive red white and blue star-spangled cookies that are perfect as a patriotic 4th of July celebration dessert. Cathy makes super cute cookies, maybe she can make these too!

Easy 4th of July Ice Cream Cake


The setup on this patriotic dessert couldn’t be easier, and it all starts with a buttery store-bought pound cake that’s sliced into four layers to make room for all the ice cream. And here’s your chance to get creative! Pictured is raspberry sorbet to mimic the red and white stripes of the American flag, but you can use whatever flavor of ice cream that suits your taste buds. 

 

 If you happen to make any of these recipes, please share with us below in the comments and on social media using #sssrecipes. We'd love to hear from you. 

HAPPY 4TH!!

Keep it sassy,
Kelly
Sassy Silver Sisters

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