Sassy Silver Sisters

  St. Patrick’s Day is the perfect time to celebrate Irish heritage with hearty, comforting dishes that have been enjoyed for generations. Whether you're hosting a festive gathering or just looking for a cozy meal, these traditional Irish recipes will bring warmth and flavor to your table. Irish Soda Bread A classic staple in Irish households, this quick bread requires no yeast and is perfect with a slather of butter. Irish Soda Bread by Sassy Silver Sisters Traditional Irish Stew This rustic dish, made with simple ingredients, is the ultimate comfort food. Traditional Irish Stew by Sassy Silver Sisters Colcannon (Irish Mashed Potatoes with Cabbage) A creamy, buttery dish that pairs beautifully with any meal. Colcannon (Irish Mashed Potatoes with Cabbage) by Sassy Silver Sisters Corned Beef and Cabbage (American-Irish Tradition) Though more popular in the U.S. for St. Patrick’s Day, this dish remains a holiday favorite. Corned Beef and Cabbage b...

Looking for some delicious dessert recipes to celebrate July 4th? We've got you covered! Check out these mouthwatering treats perfect for your Independence Day festivities. Indulge in the patriotic symphony of flavors as red, white, and blue truffles dance upon your palate. Sweet and easy to make. Give them a try. With just a few ingredients you will have an all-time favorite treat: white cake mix, red and blue gel food coloring, cream cheese, white almond bark, and RWB sprinkles.   Red White and Blue Truffles - Bitz & Giggles (bitzngiggles.com) Red White and Blue Truffles - Bitz & Giggles (bitzngiggles.com) Make a spectacular red white and blue cake that’s beautifully festive, delicious, and incredibly easy to put together!  Red White and Blue Cake | Lil' Luna (lilluna.com) Red White and Blue Cake | Lil' Luna (lilluna.com) Forget fireworks, this Fourth of July, let's celebrate with a taste of Americana that's sweeter than any sparkler: Red, White, and Blue ...

Unlock a world of culinary wonders with an array of tantalizing slow cooker recipes, taking you from mouthwatering main dishes to delectable desserts. Slow cooker recipes have become increasingly popular in recent years, and for good reason. They offer a convenient and effortless way to prepare delicious meals without spending hours in the kitchen. With a slow cooker, you can simply throw in your ingredients and let them simmer and cook for hours, resulting in tender and flavorful dishes. One of the greatest benefits of using a slow cooker is the ease of preparation. Most recipes require minimal prep time, as you only need to chop and prepare the ingredients before placing them in the slow cooker. This not only saves time but also reduces the amount of dirty dishes and kitchen mess. Another advantage of slow cooker recipes is the ability to cook large quantities of food at once. This makes them perfect for families or for meal prepping for the week. You can easily double or triple a re...

Did you know that June was National Country Cooking Month? Me neither. This is a perfect opportunity to try something new or make an old family favorite. The summer is a time most families spend taking a vacation or visiting relatives and that's when we can savor some good ole country cooking. Country cooking is often known as comfort food such as fried chicken, green beans with bacon and we can't forget the biscuits. There's a lot of heart and soul that goes into those meals and they bring back memories. We can pass the recipes and techniques down from generation to generation. How can we observe Country Cooking Month? You can eat at restaurants that serve country-style foods such as Cracker Barrel Old Country Store, Country Cookin restaurant, Paula Deen's Lady and Sons, Bojangles Famous Chicken 'n Biscuits, or Country Kitchen. Check your area for some southern or country cooking cuisine. How about cooking up some of these Southern classics: Southern Fried Green To...

May is National Strawberry Month.  Fresh strawberries are one of the most popular and refreshing treats anywhere and healthy too! Perfect for everything from cheesecake to mojitos to jam. And since the peak picking season starts in May, there will be plenty of juicy blooms.  Here are some juicy tidbits about strawberries: Strawberries are high in Vitamin C. Eating eight strawberries is all it takes to consume 140% of a child's recommended daily intake of Vitamin C. Good thing my grandson loves strawberries. You can find them all over the U.S. Strawberries are grown in all fifty states. They are ar related to a popular flower. Strawberries belong to the Rosaceae flowering plant family, which is also the family of the rose. Strawberries aren't berries. Fruits that fall into the berry category have seeds on the inside, not the outside. They are very stimulating. The French are convinced that strawberries serve as a powerful aphrodisiac, so much so that it's a tradition in the ...