FAILED RECIPE - Low Carb Simple Sandwich Bread

Low Carb Simple Sandwich Bread from Cooking for the Specific Carbohydrate Diet cookbook with Kayla. Kayla, Rhonda's lovely assistant, gives her review of this recipe and she’s not holding anything back. If it’s not obvious by the title that she thinks the recipe is a FAIL. 

Here are the ingredients and directions if you’d like to take a stab at making it. 

• ¾ cup nut butter (almond, cashew, etc.)
• 4 eggs
• 1 tablespoon honey
• ¼ cup finely ground nut flour
• ¼ teaspoon baking soda
• ¼ teaspoon salt

1. Preheat oven to 350.
2. In a bowl, use a spatula or mixer to blend the nut butter, eggs, and honey until creamy.
3. Add the remaining dry ingredients to the batter and blend until creamy.
4. Pour the batter into a baking pan. Bake for 40 minutes or until a toothpick inserted in the center of the loaf comes out clean.
5. Let cool and slice. Seal and store at room temperature for a few days, in the refrigerator for a few weeks, or in the freezer for a month or so.

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Kayla’s Thoughts

The recipe indicates the writer uses a 3½“ x 7½” loaf pan. I didn’t have that, so I used whatever was the smallest one in our kitchen. The loaf ended up being very short, not anywhere near sandwich height, because of the too-large pan. This is just the beginning of its problems.

I followed the recipe other than the loaf pan size and the bread was beyond disappointing to me.

The cookbook claimed it was perfect for sandwiches, rolls, and toast, but it’s not. It’s way too nutty.

I expected some nuttiness given the ingredients, but it’s overwhelming. There’s no bread-like taste. I couldn’t even begin to imagine a sandwich using this bread.

I attempted to make French toast with it- still no. It is just too weird. Maybe I’ll alter the recipe a bit next time and give it some spice.

I will say, the texture is like other quick bread, and it baked up just fine. The flavor just isn’t right for me. 

Overall, 1 star. ⭐☆☆☆☆

Have you tried low-carb bread recipes? We'd love to hear from you and maybe even give us your thoughts on the review.

Stay safe and sassy, 

Sassy Silver Sisters 🥰

Cooking for the Specific Carbohydrate Diet

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Sassy Silver Sisters Video Reactions 7-9-19 Cooking Fails

***UPDATE 6/25/23***

We really had fun watching this video!

27 Hilarious Cooking Fail Nominees: FailArmy Hall of Fame (July 2017)

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Keep it sassy,

Cathy

Sassy Silver Sisters

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Thank you for reading our blog post. If you haven't already subscribed to receive our weekly blog post and Recipe of the Week, just click the SUBSCRIBE button on the right of the page and you will be the first to find out what's going on in our sassy brains. 😜

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FTC DISCLAIMER:  This page informs you of our disclosure statement regarding the advertisements we use and disclosure of our Service and the choices we have associated with it. The compensation received will never influence the content, topics, or posts made in this blog. All advertising is in the form of advertisements generated by a third-party ad network or affiliates. Those advertisements will be identified as paid advertisements. The owner(s) of this website is not compensated to provide opinions on products, services, websites, and various other topics. The views and opinions expressed on this website are purely the owners. If we claim or appear to be experts on a certain topic or product or service area, we will only endorse products or services that we believe, based on our expertise, are worthy of such endorsement. Any product claim, statistic, quote, or other representation about a product or service should be verified with the manufacturer or provider. This website does not contain any content which might present a conflict of interest.