July 2022 Taste of Home Bakeable's Challenge - Peach Cobbler

By -



Summer is the time of year to enjoy all those fresh veggies and fruits. So, why not use those fresh fruits in some delicious desserts. As you may well know by now, I’ve taken the Taste of Home Bakeable’s Challenge, and this month it’s a peach cobbler. 

This recipe is fairly simple and only takes 15 minutes to prep. It’s a bit different than other cobblers I’ve made. It has beaten egg whites in the topping which made it super crunchy on the top. I happen to like it but my husband isn’t a fan of egg whites and could tell by the taste and texture. The peaches I bought weren’t large so I would recommend getting a couple of extra if your peaches are not large. 

Check out some of the other Bakeable’s Challenges that I’ve made like the Lemon Meringue Pie & the Vanilla Cream Fruit Tart .

If you want to sign up for the Take Our Monthly Bakeable Challenge | Taste of Home you can join me and a host of others in making delicious desserts.

Iva's Peach Cobbler Recipe: How to Make It (tasteofhome.com)

Ingredients

6 to 8 large ripe peaches, peeled and sliced

2-1/2 tablespoons cornstarch

3/4 to 1 cup sugar

CRUST:

1 cup all-purpose flour

1 cup sugar

1 teaspoon baking powder

2 large egg yolks. room temperature

1/4 cup butter, melted

2 large egg whites, room temperature, stiffly beaten

Vanilla ice cream, optional 

Directions

1. Preheat the oven to 375°. Combine peaches, cornstarch, and sugar; place in a greased 13x9-in. baking dish. For the crust, in a bowl, whisk together flour, sugar, and baking powder. Stir in egg yolks and butter. Gently fold in egg whites. Spread over peaches. Bake until the fruit is bubbling around the edges and the top is golden, about 45 minutes. If desired, serve with ice cream. 

© 2022 RDA Enthusiast Brands, LLC


Enjoy the video...





Have you ever made a peach cobbler? We would love to hear from you in the comments below.



Stay sassy,

 

Kelly

 

Sassy Silver Sisters

Cathy, Rhonda, and Kelly

 

🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑🍑

 

Thank you for reading our blog post. If you haven't already subscribed to receive our weekly blog post and Recipe of the Week, just click the SUBSCRIBE button on the right of the page and you will be the first to find out what's going on in our sassy brains. 😜

 

The Recipe of the Week is a bonus for our subscribers and goes out via email mid-week. We also have a monthly GIVEAWAY for our subscribers. So, don't miss out and SUBSCRIBE TODAY!

 

FTC DISCLAIMER:  This page informs you of our disclosure statement regarding the advertisements we use and disclosure of our Service and the choices we have associated with it. The compensation received will never influence the content, topics, or posts made in this blog. All advertising is in the form of advertisements generated by a third-party ad network or affiliates. Those advertisements will be identified as paid advertisements. The owner(s) of this website is not compensated to provide opinions on products, services, websites, and various other topics. The views and opinions expressed on this website are purely the owners'. If we claim or appear to be experts on a certain topic or product or service area, we will only endorse products or services that we believe, based on our expertise, are worthy of such endorsement. Any product claim, statistic, quote, or other representation about a product or service should be verified with the manufacturer or provider. This website does not contain any content which might present a conflict of interest.

Comments

Post a Comment

Popular posts from this blog

Fall Apple Pie Simmer Pot

By -
Image
I don't know about you, but I get excited about fall decorating. T he change of colors is always so pretty and fall just feels like such a cozy season.  One of my other favorite things about fall is all of the wonderful scents.  Ahhh, the crisp fall air! There’s something so magical about it, and it’s the perfect time of year to enjoy all of the delicious aromas that come with the season. The rich spices like ground cinnamon and cloves bring a warmth to the air that can’t be denied.  Whether you’re cozying up to a fire, baking a delicious treat, or just taking in the sights and smells of the season, the crisp fall air, the rich spices, fresh apples, ground cinnamon, and cloves are all sure to bring a smile to your face. What's not to l ove?! DIY simmer pots are a great way to make your home smell amazing with no added chemicals or artificial fragrances. The scent of apple pie will fill your home in no time!  It only takes a few minutes and it really does make the house smell su
Read more

DIY Birthday Cake Boxes for People in Need

By -
Image
***UPDATED 1/27/24*** I stumbled upon this Birthday Cake Box for the needy on Pinterest and thought what a fabulous idea.  It’s super quick & easy to make and donate to the food pantry/people in need.  The  Dollar Tree  and  Walmart have the  cake mixes and frosting for just over $1 and lots of paper products and inexpensive party supplies. For just under $10 you can make them for your local shelter or food pantry. Kids get a kick out of helping and it also makes a great service project for scout groups and church ministry groups. Here's what you need to make a Birthday Cake Box: 9x13 Disposable aluminum foil pan with a lid, it's helpful to have the lid for packaging and delivering purposes. 1 box of cake mix, any flavor you like  1 can of lemon-lime soda (in case the recipient doesn’t have eggs or oil) Birthday candles You can add birthday napkins, candles, a banner, etc. Did you know that you can make a delicious cake out of nothing but a box of cake mix and a can of lemo
Read more

Product Review of Nature's Nectar Coconut Water

By -
Image
***UPDATED 7/8/23*** Nature's Nectar Pure Coconut Water from ALDI didn't suit our fancy. We all agreed there's way to much sodium taste in the coconut water and as you get older, as we three are, we have to watch our sodium intake. As we taste-tested the water, the decision was it wasn't good to just drink but we did, however, agree that it might make a great addition to making smoothies.  How about making this delicious smoothie:  Ingredients            Coconut water, regular or flavored 2 bananas 2 mangos 1 cup strawberries (fresh or frozen) 1/2 cup Greek yogurt 2 tablespoons honey Directions Fill ice trays with the coconut water and freeze until solid. Place the fruit, honey, and 12 to 14 coconut water-flavored ice cubes into a blender and blend until smooth. Serve immediately. Recipe courtesy Bobby Flay Here's the nutritional breakdown of the NNP Coconut Water:
Read more