Taste Test - Spinach Tomato Burgers Recipe

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Momma Sassy and I decided to try a new recipe for burgers and we were pleasantly surprised! Check out the video which was live streamed on YouTube! 

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Taste testing starts at 8:10
    

Spinach Tomato Burgers

TOTAL TIME: Prep/Total Time: 20 min.  YIELD: 4 servings

Ingredients

1 large egg, lightly beaten
2 tablespoons fat-free milk
1/2 cup soft bread crumbs
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
1 pound lean ground beef (90% lean)
4 whole wheat hamburger buns, split
1/4 cup spinach dip
1/4 cup julienned soft sun-dried tomatoes (not packed in oil)
Lettuce leaves

Directions

1. Combine first 6 ingredients. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties.

2. Place burgers on an oiled grill rack or in a greased 15x10x1-in. pan. Grill, covered, over medium heat or broil 4-5 in. from heat until a thermometer reads 160°, 4-5 minutes per side. Grill buns, cut side down, over medium heat until toasted. Serve burgers on buns; top with spinach dip, tomatoes and lettuce.

 Found this recipe here ---Taste of Home

We hope you try this recipe and add your own special touches!

Do you have a special burger recipe? Share it with us!

Stay safe & sassy!

Cathy
Sassy Silver Sisters 
Cathy, Rhonda & Kelly

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