Mini Banana Cream Pie Recipe
Last week, I made the mistake of buying too many bananas at the grocery store. I thought I could make something delicious besides eating them, adding them to a smoothie, or making Mama Sassy's Banana Bread. Why not banana cream pie? I love the creamy texture and sweet flavor of banana cream pie. The smooth custard filling and graham cracker crust make it a perfect dessert for any occasion. Every bite is like a burst of tropical goodness with the ripe bananas and whipped cream topping. It's definitely one of my all-time favorite pies. You can make an easy mini banana cream pie with the following ingredients: This recipe will fill 6 of the mini graham cracker pie shells perfectly. INGREDIENTS Keeber Graham Cracker RTE Mini Pie Crust 6ct Jell-O Banana Cream Instant Pudding Mix & Pie Filling, 3.4 oz. Box 1-2 Bananas 2 cups Milk (pictured is lactose-free because we have a couple of people in our household who are lactose intolerant) Whipped cream INSTRUCTIO